Belgium’s top chocolatiers showcase their skills at Easter egg exhibition
The 40 leading patisserie chefs and chocolatiers in Belgium came together to showcase artisanal chocolate with Easter egg-themed edible artworks in the country’s capital on Wednesday. Bel’Oeuf is an initiative by Belgian chocolatier Marc Ducobu in collaboration with Carlo Ferrigno, the manager of Hotel Amigo, a luxury hotel near the Brussels town hall in the […]












